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Unstuffed Cabbage Roll Soup: A Cozy, Healthy Twist with Turkey Bacon

Unstuffed Cabbage Roll Soup
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A warm and hearty soup that’s a delicious twist on traditional cabbage rolls, featuring turkey bacon for added flavor.

Ingredients

Scale
  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 head of cabbage, chopped
  • 2 cups diced tomatoes
  • 4 cups chicken broth
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup rice

Instructions

  1. In a large pot, cook turkey bacon until crispy, then remove and set aside.
  2. Add ground turkey, onion, and garlic to the pot and cook until turkey is browned.
  3. Stir in cabbage, tomatoes, chicken broth, Italian seasoning, salt, and pepper. Bring to a boil.
  4. Add rice, reduce heat, and simmer for 20 minutes.
  5. Serve hot, garnished with crumbled turkey bacon.

Notes

  • For a vegetarian option, replace turkey with lentils or beans.
  • Feel free to add more vegetables like carrots or bell peppers.

Nutrition

Keywords: Unstuffed Cabbage Roll Soup, Turkey Bacon, Healthy Soup

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