Print

The Best Cinnamon Rolls: Indulgent Recipe for Homemade Bliss

The Best Cinnamon Rolls!
Print Recipe

The Best Cinnamon Rolls!

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 cup milk
  • 1/4 cup granulated sugar
  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 1 packet active dry yeast
  • 1 teaspoon salt
  • 1 tablespoon ground cinnamon
  • 1/2 cup brown sugar

Instructions

  1. In a bowl, combine warm milk, sugar, and yeast. Let it sit for 5-10 minutes until frothy.
  2. In a large mixing bowl, combine flour and salt. Add the melted butter, eggs, and the yeast mixture. Mix until a dough forms.
  3. Knead the dough for about 5-7 minutes until smooth. Let it rise in a warm place for about 1 hour.
  4. Roll out the dough and spread butter, brown sugar, and cinnamon on top. Roll it up tightly and cut into slices.
  5. Place the slices in a greased pan and let them rise for another 30 minutes.
  6. Bake at 350°F for 20-25 minutes until golden brown.
  7. Let cool slightly and enjoy!

Notes

  • For a richer flavor, add a pinch of nutmeg.
  • Try adding chopped nuts or raisins for extra texture.

Nutrition

Keywords: cinnamon rolls, homemade, indulgent, dessert

Find it online: https://quicksavory.net/the-best-cinnamon-rolls-indulgent-recipe-for-homemade-bliss/