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Smoky BBQ Cheeseburger Meatball Delight with Turkey Bacon and Potatoes

Smoky BBQ Cheeseburger Meatball and Potato Bake
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Enjoy a delightful Smoky BBQ Cheeseburger Meatball and Potato Bake that’s perfect for family dinners and gatherings.

Ingredients

Scale
  • 1 pound ground turkey
  • 8 ounces turkey bacon, chopped
  • 1 cup breadcrumbs
  • 1 large egg
  • 2 teaspoons smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups diced potatoes
  • 1 cup BBQ sauce
  • 1 cup shredded cheese

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine ground turkey, chopped turkey bacon, breadcrumbs, egg, smoked paprika, garlic powder, onion powder, salt, and pepper. Mix until well combined.
  3. Shape the mixture into meatballs and place them in a baking dish.
  4. In another bowl, toss the diced potatoes with BBQ sauce and pour them over the meatballs.
  5. Sprinkle shredded cheese on top.
  6. Bake for 25–30 minutes or until the meatballs are cooked through and the potatoes are tender.

Notes

  • Feel free to adjust the spices according to your taste.
  • For a spicier kick, add some crushed red pepper flakes.

Nutrition

Keywords: Smoky BBQ Cheeseburger Meatball and Potato Bake

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