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Slow Cooker Meatloaf Patties and Potatoes: Easy Family Delight

Slow Cooker Meatloaf Patties and Potatoes
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Discover the joy of slow-cooked comfort with these delectable meatloaf patties served alongside tender potatoes. A perfect meal for busy families.

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1/4 cup ketchup
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 pounds potatoes, peeled and quartered
  • 1 cup beef broth

Instructions

  1. In a large bowl, mix ground beef, breadcrumbs, egg, ketchup, Worcestershire sauce, garlic powder, and onion powder.
  2. Form the mixture into patties.
  3. In the slow cooker, place the quartered potatoes at the bottom.
  4. Arrange the meatloaf patties on top of the potatoes.
  5. Pour beef broth over everything.
  6. Cover and cook on low for 6-8 hours, or until meat is cooked through and potatoes are tender.

Notes

  • For extra flavor, add your favorite herbs to the meat mixture.
  • Leftovers can be made into sandwiches the next day.

Nutrition

Keywords: Slow Cooker Meatloaf Patties, Family Dinner, Easy Meatloaf Recipe

Find it online: https://quicksavory.net/slow-cooker-meatloaf-patties-and-potatoes-easy-family-delight/