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Slow Cooker Creamy Garlic Herb Beef Chops for Effortless Comfort Cooking

Slow Cooker Creamy Garlic Herb Beef Chops
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This dish combines the rich flavors of garlic and herbs with tender beef chops, all cooked effortlessly in your slow cooker.

Ingredients

Scale
  • 4 beef chops
  • 1 tablespoon olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 cup beef broth
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium-high heat.
  2. Season beef chops with salt and pepper, then brown them in the skillet.
  3. Transfer beef chops to the slow cooker.
  4. Add garlic, thyme, rosemary, beef broth, and heavy cream to the slow cooker.
  5. Cover and cook on low for 6-8 hours, or until beef is tender.
  6. Serve hot, garnished with additional herbs if desired.

Notes

  • For a thicker sauce, remove the lid during the last hour of cooking.
  • Pair with mashed potatoes for a complete meal.

Nutrition

Keywords: slow cooker, beef, creamy, garlic, herbs

Find it online: https://quicksavory.net/slow-cooker-creamy-garlic-herb-beef-chops-for-effortless-comfort-cooking/