Slow Cooker Creamy Chicken and Potatoes: Easy Family Favorite Recipe
Delicious slow cooker creamy chicken and potatoes for an easy family dinner.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken thighs
- 4 large potatoes, peeled and diced
- 1 cup heavy cream
- 1 packet ranch seasoning
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
Instructions
- Place the chicken thighs at the bottom of the slow cooker.
- Add the diced potatoes on top of the chicken.
- In a bowl, mix the heavy cream, ranch seasoning, chicken broth, garlic powder, onion powder, salt, and pepper.
- Pour the mixture over the chicken and potatoes.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours.
- Shred the chicken before serving, and stir well to combine all ingredients.
Notes
- Serve with fresh parsley for garnish.
- This dish pairs well with crusty bread.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 120mg
Keywords: slow cooker, chicken, potatoes, creamy, family recipe