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Sloppy Baked Ziti: A Delightfully Indulgent Comfort Dish

Sloppy Baked Ziti
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A creamy and cheesy baked ziti that is perfect for family dinners or a special occasion.

Ingredients

Scale
  • 1 pound ziti pasta
  • 2 cups marinara sauce
  • 1 pound ground beef
  • 1 cup ricotta cheese
  • 2 cups mozzarella cheese, shredded
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook the ziti pasta according to package instructions until al dente.
  3. In a skillet, brown the ground beef over medium heat, adding salt, pepper, garlic powder, and Italian seasoning.
  4. Drain the pasta and mix it with the cooked beef, marinara sauce, ricotta cheese, and half of the mozzarella cheese.
  5. Transfer the mixture to a baking dish and top with the remaining mozzarella and Parmesan cheese.
  6. Bake in the preheated oven for 25-30 minutes until the cheese is bubbly and golden.
  7. Let cool slightly before serving.

Notes

  • For extra flavor, consider adding sautéed vegetables.
  • This dish can be prepared in advance and stored in the fridge before baking.

Nutrition

Keywords: Sloppy Baked Ziti

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