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One Pot Smoked Sausage Potatoes and Green Beans Made Easy

One Pot Smoked Sausage Potatoes and Green Beans

This One Pot Smoked Sausage Potatoes and Green Beans recipe is a quick and easy meal that the whole family will love.

Ingredients

Scale
  • 1 pound smoked sausage, sliced
  • 4 cups baby potatoes, halved
  • 2 cups green beans, trimmed
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the sliced smoked sausage and cook until browned.
  2. Add the diced onion and minced garlic, and sauté until the onion is translucent.
  3. Add the halved baby potatoes, green beans, Italian seasoning, salt, and pepper. Stir to combine.
  4. Pour in enough water to just cover the ingredients and bring to a boil.
  5. Reduce heat, cover, and simmer for about 20-25 minutes, or until the potatoes are tender.
  6. Serve hot and enjoy!

Notes

  • This dish can be modified by adding other vegetables such as carrots or bell peppers.
  • Leftovers can be reheated easily in the microwave.

Nutrition

Keywords: One Pot, Smoked Sausage, Potatoes, Green Beans, Easy Recipe