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Old Fashioned Hamburger Vegetable Soup with Turkey Bacon Delight

Old Fashioned Hamburger Vegetable Soup
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A warm and hearty soup filled with ground beef and vegetables.

Ingredients

Scale
  • 1 pound ground beef
  • 4 slices turkey bacon
  • 1 onion, chopped
  • 3 carrots, diced
  • 2 celery stalks, diced
  • 4 cloves garlic, minced
  • 1 can diced tomatoes
  • 4 cups beef broth
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 cup mixed vegetables (frozen or fresh)
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook turkey bacon over medium heat until crispy. Remove and set aside.
  2. In the same pot, brown the ground beef until fully cooked.
  3. Add onions, carrots, celery, and garlic; sauté until vegetables are tender.
  4. Stir in diced tomatoes, beef broth, dried basil, and oregano. Bring to a boil.
  5. Reduce heat and add mixed vegetables; simmer for 20 minutes.
  6. Chop the cooked bacon and stir it back into the soup. Season with salt and pepper.
  7. Serve hot and enjoy!

Notes

  • This soup can be made ahead of time and tastes even better the next day.
  • Feel free to add your favorite vegetables.

Nutrition

Keywords: Old Fashioned Hamburger Vegetable Soup

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