No-Bake S’mores Icebox Cake: The Best Easy Summer Dessert
This No-Bake S’mores Icebox Cake is the perfect easy summer dessert that combines the classic flavors of s’mores into a deliciously creamy cake.
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1 cup unsweetened cocoa powder
- 1 cup powdered sugar
- 2 cups heavy cream
- 1 teaspoon vanilla extract
- 1 cup mini marshmallows
- 1 cup chocolate chips
Instructions
- In a large bowl, combine graham cracker crumbs, cocoa powder, and powdered sugar.
- In another bowl, whip the heavy cream and vanilla extract until soft peaks form.
- Fold the whipped cream into the dry ingredients until well combined.
- Layer the mixture in a baking dish, adding mini marshmallows and chocolate chips in between the layers.
- Refrigerate for at least 4 hours or overnight for best results.
- Serve chilled and enjoy!
Notes
- For a richer flavor, use dark chocolate chips.
- Feel free to add chopped nuts for extra texture.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Keywords: No-Bake S'mores Icebox Cake, summer dessert, easy dessert