No-Bake Pineapple Coconut Lush: The Best Indulgent Delight
No-Bake Pineapple Coconut Lush is a delightful treat perfect for summer gatherings or a sweet indulgence any time of the year!
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped cream
- 1 can (20 oz) crushed pineapple, drained
- 1 cup shredded coconut
Instructions
- Preheat the refrigerator.
- In a bowl, combine graham cracker crumbs and melted butter to form the crust.
- Press the mixture into the bottom of a 9×13 inch dish.
- In another bowl, beat together cream cheese and powdered sugar until smooth.
- Fold in whipped cream and mix until well combined.
- Spread the cream cheese mixture over the crust.
- Layer the drained crushed pineapple over the cream cheese layer.
- Top with shredded coconut.
- Refrigerate for at least 4 hours before serving.
Notes
- For best flavor, use fresh pineapple and real coconut.
- Let it chill overnight for a firmer texture.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 14g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: No-Bake Pineapple Coconut Lush