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No-Bake Key Lime Cheesecake: Easy, Creamy Delight at Home

No-Bake Key Lime Cheesecake
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This No-Bake Key Lime Cheesecake is a delightful dessert that’s easy to make and perfect for any occasion.

Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1 cup cream cheese, softened
  • 1 cup powdered sugar
  • 1/2 cup key lime juice
  • 1 tablespoon key lime zest
  • 1 cup heavy whipping cream

Instructions

  1. In a bowl, combine graham cracker crumbs and melted butter. Press mixture into the bottom of a springform pan.
  2. In another bowl, mix softened cream cheese and powdered sugar until smooth.
  3. Add key lime juice and zest to the cream cheese mixture and blend well.
  4. In a separate bowl, whip heavy cream until stiff peaks form.
  5. Fold the whipped cream into the key lime mixture gently.
  6. Pour the mixture over the crust in the springform pan and smooth the top.
  7. Refrigerate for at least 4 hours or until set.
  8. Serve chilled, garnished with additional lime zest if desired.

Notes

  • Use fresh key limes for the best flavor.
  • This cheesecake can be made a day in advance for convenience.

Nutrition

Keywords: No-Bake Key Lime Cheesecake, cheesecake, dessert, easy recipes

Find it online: https://quicksavory.net/nobake-key-lime-cheesecake-easy-creamy-delight-at-home/