No-Bake Chocolate Lasagna: The Easy, Indulgent Dessert Recipe
A deliciously decadent no-bake chocolate lasagna that is easy to prepare and perfect for any occasion.
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package cream cheese
- 1 cup powdered sugar
- 1 tub whipped topping
- 1 package chocolate pudding mix
- 2 cups milk
- 1 package graham crackers
- 1 cup chocolate chips
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, beat the cream cheese and powdered sugar until smooth.
- Fold in the whipped topping until well combined.
- In another bowl, whisk together chocolate pudding mix and milk until thickened.
- Layer graham crackers at the bottom of a dish, followed by a layer of cream cheese mixture, then pudding mixture.
- Repeat layers until all ingredients are used, finishing with a layer of chocolate pudding.
- Top with chocolate chips and refrigerate for at least 4 hours before serving.
Notes
- For best results, make the day before serving to allow flavors to meld.
- You can add a layer of nuts for extra crunch.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: No-Bake Chocolate Lasagna, dessert, easy recipe, indulgent dessert