No-Bake Butterfinger Lush: The Indulgent Sweet Treat You’ll Love
No-Bake Butterfinger Lush is a scrumptious dessert that combines layers of creamy goodness with the rich, buttery flavor of Butterfingers. Perfect for any occasion!
- Author: Souzan
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 package graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 package cream cheese, softened
- 1 cup powdered sugar
- 1 cup heavy whipping cream
- 1 teaspoon vanilla extract
- 3 large Butterfinger bars, chopped
- In a bowl, mix graham cracker crumbs and melted butter until combined. Press into the bottom of a dish to form a crust.
- In another bowl, beat cream cheese and powdered sugar until creamy. Fold in whipped cream and vanilla extract.
- Layer half of the cream cheese mixture over the crust, then sprinkle half of the chopped Butterfinger bars on top.
- Repeat the layers with the remaining cream cheese mixture and Butterfinger bars.
- Refrigerate for at least 4 hours before serving to allow the layers to set.
Notes
- For a chocolate twist, drizzle melted chocolate on top before serving.
- Store leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 22g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Keywords: No-Bake Butterfinger Lush, dessert, sweet treat