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No-Bake Black Forest Cheesecake: A Sinfully Easy Delight

No-Bake Black Forest Cheesecake
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Indulge in the rich and creamy No-Bake Black Forest Cheesecake, a delightful dessert that combines chocolate, cherries, and a hint of cream.

Ingredients

Scale
  • 1 1/2 cups chocolate cookie crumbs
  • 1/2 cup unsalted butter, melted
  • 2 cups cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups heavy whipping cream
  • 1 cup cherry pie filling
  • 1/4 cup grated dark chocolate

Instructions

  1. In a bowl, mix chocolate cookie crumbs and melted butter until combined. Press the mixture into the bottom of a springform pan to create the crust.
  2. In a separate bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth.
  3. In another bowl, whip heavy cream until stiff peaks form, then fold into the cream cheese mixture.
  4. Spread half of the cream cheese mixture over the crust, followed by a layer of cherry pie filling.
  5. Pour the remaining cream cheese mixture on top and smooth it out.
  6. Refrigerate for at least 4 hours or until set.
  7. Before serving, garnish with grated dark chocolate and more cherry pie filling if desired.

Notes

  • For best results, use full-fat cream cheese and heavy whipping cream.
  • This cheesecake can be made a day in advance.

Nutrition

Keywords: No-Bake Black Forest Cheesecake, cheesecake, dessert, easy dessert

Find it online: https://quicksavory.net/nobake-black-forest-cheesecake-a-sinfully-easy-delight/