No Bake Strawberry Shortcake: The Easy Indulgence You Need
A delicious and easy-to-make no bake strawberry shortcake that will satisfy your sweet tooth.
- Prep Time: 15 minutes
- Total Time: 2 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 package graham crackers
- 1/4 cup milk
Instructions
- In a bowl, mix the heavy cream, powdered sugar, and vanilla extract until soft peaks form.
- In a separate bowl, layer the ingredients starting with a layer of graham crackers, followed by a layer of whipped cream, then a layer of strawberries.
- Repeat the layering until all ingredients are used, finishing with whipped cream on top.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For added flavor, you can add a splash of lemon juice to the strawberries.
- This dessert can be made a day in advance for convenience.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: no bake, strawberry shortcake, dessert