Marry Me Chicken Orzo: A Juicy Twist on Classic Comfort Food
A delicious and comforting dish that combines juicy chicken with orzo pasta in a creamy sauce.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 2 cups orzo pasta
- 1 pound chicken breast
- 1 tablespoon olive oil
- 2 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
- 1/2 cup grated Parmesan cheese
- Fresh parsley for garnish
Instructions
- Heat olive oil in a large skillet over medium heat. Add the chicken breast and cook until browned.
- Remove chicken and set aside. In the same skillet, add garlic powder and onion powder, then stir in the chicken broth and bring to a simmer.
- Add the orzo pasta and cook according to package instructions.
- Once the orzo is cooked, stir in the heavy cream and Parmesan cheese. Season with salt and pepper.
- Return the chicken to the skillet and let it simmer until heated through.
- Garnish with fresh parsley before serving.
Notes
- For added flavor, you can marinate the chicken in your favorite herbs and spices before cooking.
- Serve with a side of green vegetables for a balanced meal.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Marry Me Chicken Orzo