Luxurious Beef Pasta in a Creamy Garlic Sauce for Your Indulgent Dinner
Indulge in this luxurious beef pasta coated in a rich creamy garlic sauce, perfect for a delightful dinner experience.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-free
- 1 pound pasta
- 1 pound beef
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium-high heat.
- Add the minced garlic and sauté until fragrant.
- Add the beef and cook until browned.
- Stir in the heavy cream and bring to a simmer.
- Mix in the Parmesan cheese until melted and smooth.
- Combine the pasta with the sauce and toss to coat.
- Season with salt and black pepper to taste.
- Serve garnished with fresh parsley.
Notes
- For a spicier version, add crushed red pepper flakes.
- Pair with a crisp salad for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Luxurious Beef Pasta, Creamy Garlic Sauce, Indulgent Dinner