Kentucky Cream Pull Candy is a delightful treat that brings back memories of tradition and simplicity. This guide will help you recreate this beloved candy with ease.
Author:Souzan
Prep Time:15 minutes
Cook Time:10 minutes
Total Time:25 minutes
Yield:20 pieces 1x
Category:Dessert
Method:Stovetop
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups granulated sugar
1/2 cup light corn syrup
1/2 cup heavy cream
1 teaspoon vanilla extract
Instructions
In a saucepan, combine sugar, corn syrup, and cream over medium heat.
Stir until the mixture reaches a boil.
Remove from heat and add vanilla extract.
Let the mixture cool slightly, then begin to pull the candy until it becomes light in color and holds its shape.
Shape into small pieces and allow to cool completely.
Notes
For a richer flavor, you can add a pinch of salt.
Make sure to store the candy in an airtight container to maintain its texture.