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Honey Lemon Glazed Crab-Stuffed Salmon: Easy Indulgence at Home

Honey Lemon Glazed Crab-Stuffed Salmon
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This dish features salmon stuffed with a savory crab mixture, drizzled with a sweet honey lemon glaze, perfect for a special occasion or a delightful dinner at home.

Ingredients

Scale
  • 2 fillets salmon
  • 1 cup crab meat
  • 1/4 cup breadcrumbs
  • 2 tablespoons mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon honey
  • 1 teaspoon garlic, minced
  • 1 teaspoon parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine crab meat, breadcrumbs, mayonnaise, Dijon mustard, lemon juice, honey, garlic, parsley, salt, and pepper.
  3. Slice a pocket into each salmon fillet and stuff with the crab mixture.
  4. Place the stuffed salmon on a baking sheet lined with parchment paper.
  5. Bake in the preheated oven for 15-20 minutes or until the salmon is cooked through.
  6. Drizzle additional honey and lemon over the top before serving.

Notes

  • For added flavor, consider using fresh herbs or spices in the stuffing.
  • This dish pairs well with a light salad or steamed vegetables.

Nutrition

Keywords: Honey Lemon Glazed Crab-Stuffed Salmon, crab stuffed salmon, honey lemon salmon, easy salmon recipe

Find it online: https://quicksavory.net/honey-lemon-glazed-crabstuffed-salmon-easy-indulgence-at-home/