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High-Protein Sweet Chili Salmon Quinoa Bowls for a Healthy Dinner

High-Protein Sweet Chili Salmon Quinoa Bowls

Enjoy a nutritious and delicious meal with these High-Protein Sweet Chili Salmon Quinoa Bowls, perfect for a healthy dinner option.

Ingredients

Scale
  • 1 cup quinoa
  • 2 fillets salmon
  • 1/4 cup sweet chili sauce
  • 1 cup broccoli florets
  • 1/2 cup bell pepper, sliced
  • 2 green onions, chopped
  • 1 tablespoon olive oil

Instructions

  1. Rinse the quinoa under cold water and combine it with 2 cups of water in a pot. Bring to a boil, then reduce heat and simmer for 15 minutes.
  2. In a separate pan, heat olive oil over medium heat. Add salmon fillets and cook for about 4-5 minutes per side until cooked through.
  3. In the last few minutes of cooking the salmon, add broccoli and bell pepper to the same pan and sauté until tender.
  4. Once quinoa is cooked, fluff with a fork and divide among bowls. Top with salmon and vegetables, then drizzle with sweet chili sauce.
  5. Garnish with chopped green onions before serving.

Notes

  • For extra flavor, marinate the salmon in the sweet chili sauce for 30 minutes before cooking.
  • Feel free to add any other vegetables you enjoy.

Nutrition

Keywords: High-Protein, Sweet Chili, Salmon, Quinoa, Healthy Dinner