Garlic Parmesan Shrimp Bake: Indulgent Cheesy Delight at Home
Garlic Parmesan Shrimp Bake is a delightful dish that combines succulent shrimp with a rich, cheesy sauce, baked to perfection.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1 cup grated Parmesan cheese
- 1/2 cup butter, melted
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 cup heavy cream
- 1/4 cup chopped parsley
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine melted butter, garlic, and Italian seasoning.
- Add the shrimp, then mix in the heavy cream and half of the Parmesan cheese.
- Transfer the mixture to a baking dish and top with remaining Parmesan cheese.
- Bake for 20-25 minutes until bubbly and golden.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, consider adding red pepper flakes for a bit of heat.
- Serve with crusty bread to soak up the delicious sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 200mg
Keywords: Garlic Parmesan Shrimp, Baked Shrimp Dish, Cheesy Shrimp Recipe