Print

French Onion Ground Beef & Noodle Bake: A Cozy Indulgent Dish

French Onion Ground Beef & Noodle Bake
Print Recipe

A delicious and hearty dish that combines ground beef, noodles, and the rich flavors of French onion soup, perfect for cozy nights.

Ingredients

Scale
  • 1 pound ground beef
  • 12 ounces egg noodles
  • 2 cups French onion soup
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream
  • 1 tablespoon minced garlic
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, brown the ground beef over medium heat. Drain excess fat.
  3. Cook the egg noodles according to package instructions until al dente, then drain.
  4. In a large bowl, combine the cooked beef, egg noodles, French onion soup, sour cream, garlic, onion powder, salt, and pepper.
  5. Pour the mixture into a baking dish and sprinkle with shredded cheddar cheese.
  6. Bake for 25-30 minutes until heated through and cheese is melted.

Notes

  • For extra flavor, consider adding sautéed mushrooms or bell peppers.
  • Leftovers can be reheated in the microwave.

Nutrition

Keywords: French Onion Ground Beef & Noodle Bake, beef casserole, comfort food

Find it online: https://quicksavory.net/french-onion-ground-beef-noodle-bake-a-cozy-indulgent-dish/