French Onion Chicken Bake with Savory Turkey Bacon Delight
A delicious and comforting one-pan meal featuring tender chicken paired with flavorsome onion and turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: French
- Diet: Low Carb
- 4 boneless chicken breasts
- 1 cup onion, sliced
- 6 slices turkey bacon, chopped
- 1 cup French onion soup
- 1 cup shredded Swiss cheese
- 2 tablespoons olive oil
- Preheat the oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat and cook turkey bacon until crispy.
- Add sliced onions to the skillet and cook until tender.
- In a baking dish, place the chicken breasts and top with the bacon and onions.
- Pour French onion soup over the chicken and sprinkle with Swiss cheese.
- Bake in the preheated oven for 25-30 minutes until the chicken is cooked through.
Notes
- For extra flavor, marinate the chicken in the onion soup for a few hours before baking.
- Consider serving with a side of crusty bread to soak up the sauce.
Nutrition
- Serving Size: 1 piece of chicken with toppings
- Calories: 350
- Sugar: 2g
- Sodium: 780mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 120mg
Keywords: French Onion Chicken Bake, Chicken Recipes, Comfort Food