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Crockpot Street Corn Chicken Pasta: Easy and Flavorful Comfort Food

Crockpot Street Corn Chicken Pasta
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Experience the delicious blend of flavors in this Crockpot Street Corn Chicken Pasta; a comfort food favorite.

Ingredients

Scale
  • 1 pound chicken breasts
  • 2 cups corn (frozen or fresh)
  • 8 ounces pasta (penne or rotini)
  • 1 can cream of chicken soup
  • 1 cup chicken broth
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 1/4 cup chopped cilantro (for garnish)

Instructions

  1. Add the chicken breasts to the crockpot.
  2. Pour in the corn, cream of chicken soup, and chicken broth.
  3. Sprinkle the chili powder, paprika, salt, and black pepper over the top.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  5. In the last 30 minutes of cooking, cook the pasta separately according to package instructions, then drain.
  6. Shred the chicken in the crockpot, stir in the cooked pasta and shredded cheese until melted.
  7. Garnish with cilantro before serving.

Notes

  • For a creamier texture, add some cream cheese before serving.
  • Adjust spices according to your taste preference.

Nutrition

Keywords: Crockpot Street Corn Chicken Pasta, comfort food, easy recipes

Find it online: https://quicksavory.net/crockpot-street-corn-chicken-pasta-easy-and-flavorful-comfort-food/