Crispy French Onion Chicken and Turkey Bacon Mashed Potato Bake
A delicious and hearty bake featuring crispy French onion chicken paired with turkey bacon and creamy mashed potatoes.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup crispy fried onions
- 6 slices turkey bacon
- 2 cups mashed potatoes
- 1/2 cup shredded cheese
- 1/4 cup green onions
- 1 teaspoon garlic powder
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crisp. Remove and crumble.
- Season the chicken breasts with garlic powder, salt, and pepper. Cook in the same skillet until golden brown.
- In a baking dish, spread the mashed potatoes evenly.
- Place the cooked chicken on top of the mashed potatoes.
- Sprinkle the crumbled turkey bacon and crispy fried onions over the chicken.
- Top with shredded cheese and bake for 25-30 minutes.
- Garnish with green onions before serving.
Notes
- For extra flavor, marinate the chicken in your favorite spices before cooking.
- Feel free to use regular bacon if preferred.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Crispy French Onion Chicken, Mashed Potato Bake, Chicken Bake, Turkey Bacon