Crispiest Air Fryer Gnocchi: Easy & Flavor-Packed Perfection
Discover the secret to achieving the crispiest air fryer gnocchi with this easy recipe that’s packed with flavor!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main Dish
- Method: Air Fryer
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 pound gnocchi
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine the gnocchi, olive oil, garlic powder, Italian seasoning, salt, and pepper.
- Spread the gnocchi in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through.
- Remove from the air fryer and serve hot.
Notes
- For extra flavor, consider adding parmesan cheese during the last few minutes of cooking.
- Pair with your favorite marinara or pesto sauce for dipping.
Nutrition
- Serving Size: 1 cup
- Calories: 280
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Crispiest Air Fryer Gnocchi, Air Fryer Recipes, Gnocchi Recipes