Creamy Italian Sausage and Tortellini Soup: Indulgent Comfort Food
A rich and flavorful creamy soup packed with Italian sausage and delicious cheese tortellini.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 1 pound Italian sausage
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 can (14.5 oz) diced tomatoes
- 2 cups heavy cream
- 1 package (9 oz) cheese tortellini
- 2 cups spinach
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot, cook the Italian sausage over medium heat until browned.
- Add the onions and garlic, cooking until the onions are translucent.
- Stir in the chicken broth and diced tomatoes; bring to a simmer.
- Add the heavy cream and tortellini, cooking until the tortellini is tender.
- Stir in the spinach and Italian seasoning, seasoning with salt and pepper to taste.
- Serve hot, garnished with extra spinach if desired.
Notes
- This soup can be made ahead of time and reheated.
- For added flavor, use fresh herbs.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 4g
- Sodium: 900mg
- Fat: 45g
- Saturated Fat: 25g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 100mg
Keywords: Creamy Italian Sausage and Tortellini Soup, Comfort Food, Soup Recipes