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Creamy Chicken and Noodles: The Best Homemade Comfort Dish

Creamy Chicken and Noodles

A rich and comforting dish that combines tender chicken with creamy noodles, perfect for a cozy night in.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 8 ounces egg noodles
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 tablespoon butter
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, bring water to a boil and cook the egg noodles according to package instructions.
  2. In a separate pan, melt the butter over medium heat.
  3. Add the cooked chicken and stir until heated through.
  4. Pour in the heavy cream and chicken broth, mixing well.
  5. Add garlic powder, onion powder, salt, and pepper. Stir until combined.
  6. Drain the noodles and add them to the creamy chicken mixture.
  7. Stir everything together until the noodles are well coated in the sauce.
  8. Serve hot and enjoy!

Notes

  • For extra flavor, add some fresh herbs like parsley or thyme.
  • Leftovers can be reheated in the microwave or on the stove.

Nutrition

Keywords: Creamy Chicken and Noodles, Comfort Food, Homemade Dish