Country Chicken Ham Casserole: A Cozy Turkey Bacon Delight
A delicious homemade casserole featuring tender chicken and ham, layered with scalloped potatoes.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound country-style chicken
- 1 pound ham, diced
- 4 cups scalloped potatoes
- 2 cups shredded cheese
- 1 cup turkey bacon, cooked and crumbled
- 1 cup cream of mushroom soup
- 1 cup milk
Instructions
- Preheat the oven to 350°F.
- In a large mixing bowl, combine the chicken, ham, turkey bacon, and scalloped potatoes.
- Add the cream of mushroom soup and milk, stirring until well mixed.
- Layer the mixture in a greased baking dish and top with shredded cheese.
- Bake for 45 minutes or until golden and bubbly.
Notes
- For a creamier texture, you can add more milk.
- Customize with your favorite vegetables for added flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Country Chicken Ham Scalloped Potato Casserole