Chicken Bacon Ranch Pasta: Easy Comfort Food for Everyone
Delicious and creamy Chicken Bacon Ranch Pasta that’s perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 8 ounces penne pasta
- 1 pound boneless, skinless chicken breasts
- 4 slices bacon
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup green onions, chopped
- 1/2 teaspoon black pepper
Instructions
- Cook pasta according to package instructions; drain and set aside.
- In a large skillet, cook bacon until crispy, then remove and crumble.
- In the same skillet, cook chicken until golden brown and cooked through; remove from skillet and slice.
- Add pasta, ranch dressing, cooked chicken, crumbled bacon, and cheese to the skillet; stir to combine.
- Sprinkle with green onions and black pepper before serving.
Notes
- For extra creaminess, consider adding more ranch dressing.
- This dish can be served warm or cold, making it versatile.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chicken Bacon Ranch Pasta, comfort food, easy recipe