Chicken and Stuffing Bake: Easy Comfort Food for Everyone
A delicious and easy recipe for chicken and stuffing bake that everyone will love. Perfect for family dinners or gatherings!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: bake
- Cuisine: American
- Diet: not applicable
- 4 cups cooked chicken, shredded
- 1 package stuffing mix
- 2 cups chicken broth
- 1 cup celery, chopped
- 1 cup onion, diced
- 2 tablespoons butter
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- Preheat the oven to 350°F (175°C).
- In a large skillet, melt the butter and sauté the onions and celery until translucent.
- In a large bowl, combine the chicken, sautéed vegetables, stuffing mix, chicken broth, garlic powder, and black pepper.
- Transfer the mixture to a greased baking dish.
- Bake for 30-35 minutes or until the top is golden brown.
Notes
- This dish can be topped with cheese for extra flavor.
- Leftovers can be reheated easily in the microwave.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Chicken and Stuffing Bake, easy comfort food, family dinner