Cheesy Chicken Zucchini Bake: The Best Comfort Food Delight
A delicious and comforting dish combining cheesy goodness with tender chicken and fresh zucchini.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: main dish
- Method: baking
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 3 medium zucchini, sliced
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1/2 cup cream of chicken soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, zucchini, cheeses, cream of chicken soup, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Bake for 25-30 minutes, or until cheese is bubbly and golden.
- Let cool for a few minutes before serving.
Notes
- This recipe can be easily doubled for larger gatherings.
- Feel free to add more vegetables like bell peppers or mushrooms.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Cheesy Chicken Zucchini Bake, comfort food, chicken recipe