Cheesy Baked Chicken and Roasted Potatoes for Cozy Evenings
This comforting dish features succulent cheesy chicken paired with perfectly roasted potatoes, ideal for cozy evenings at home.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 2 cups shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- 4 large potatoes, diced
- 1 tablespoon fresh rosemary, chopped
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the olive oil, garlic powder, paprika, salt, and pepper.
- Coat the chicken breasts with the spice mixture.
- Place the chicken in a baking dish.
- In another bowl, toss the diced potatoes with rosemary, salt, and pepper.
- Place the potatoes around the chicken in the baking dish.
- Bake for 30-35 minutes until the chicken is cooked through and the potatoes are golden.
- In the last 5 minutes of baking, sprinkle shredded cheese on top of the chicken and return to the oven.
Notes
- For added flavor, marinate the chicken overnight.
- Use your favorite cheese blend for different tastes.
Nutrition
- Serving Size: 1 chicken breast and 1 potato
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 40g
- Cholesterol: 90mg
Keywords: Cheesy Baked Chicken, Roasted Potatoes, Comfort Food, Cozy Dinner