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Catalina Taco Salad with Turkey Bacon: Easy and Flavorful Delight

Catalina Taco Salad

A delicious and easy recipe for Catalina Taco Salad featuring turkey bacon.

Ingredients

Scale
  • 4 cups Romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1 cup black beans, drained and rinsed
  • 1 cup corn, canned or frozen
  • 6 slices turkey bacon, cooked and crumbled
  • 1 cup shredded cheddar cheese
  • 1 avocado, diced
  • 1/2 cup Catalina dressing

Instructions

  1. In a large bowl, combine the chopped Romaine lettuce, cherry tomatoes, black beans, corn, and diced avocado.
  2. Add the crumbled turkey bacon and shredded cheddar cheese to the bowl.
  3. Drizzle the Catalina dressing over the salad and toss gently to combine.
  4. Serve immediately and enjoy!

Notes

  • If you prefer a spicier version, add jalapeños.
  • This salad can be prepared ahead of time; just keep the dressing separate until ready to serve.

Nutrition

Keywords: Catalina Taco Salad, Turkey Bacon, Salad Recipe