Best White Chicken Chili Tacos with Turkey Bacon for Cozy Nights
A warm and hearty recipe that combines the flavors of white chicken chili and tacos, perfect for chilly evenings.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
- 1 pound cooked chicken, shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 can white beans, drained and rinsed
- 1 cup corn, canned or frozen
- 2 cups chicken broth
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 8 small tortillas
- 1 cup shredded cheese, for topping
- In a large pot, combine shredded chicken, turkey bacon, white beans, corn, and chicken broth.
- Add cumin, chili powder, garlic powder, and onion powder. Stir well.
- Bring the mixture to a simmer and cook for 15-20 minutes.
- Warm the tortillas in a separate skillet or microwave.
- Assemble tacos by placing the chili mixture on the tortillas and topping with cheese.
- Serve immediately and enjoy!
Notes
- For extra heat, add diced jalapeños to the chili mixture.
- Pair with avocado slices or sour cream for added creaminess.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Best White Chicken Chili Tacos, Chili, Tacos, Cozy Nights