Zesty Quick Spicy Asian Cucumber Salad That Will Revitalize Your Meals
A refreshing take on a classic salad, combining the crispness of cucumbers with zesty spices for an invigorating meal.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Asian
- Diet: Vegan
Ingredients
Scale
- 2 large cucumbers
- 1 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1 teaspoon chili flakes
- 1 tablespoon chopped cilantro
- 1 teaspoon sesame seeds
Instructions
- Slice the cucumbers thinly and place them in a large bowl.
- In a separate bowl, whisk together soy sauce, rice vinegar, sesame oil, and chili flakes.
- Pour the dressing over the cucumbers and toss to coat.
- Garnish with cilantro and sesame seeds before serving.
Notes
- Adjust the spice level by adding more chili flakes if desired.
- For extra crunch, add sliced bell peppers or carrots.
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 2g
- Sodium: 250mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Zesty Quick Spicy Asian Cucumber Salad, refreshing salad, cucumber salad