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Valentine Ganache Cookies: Best Treat for Your Sweetheart’s Delight

Valentine Ganache Cookies

Indulge in these rich and delicious Valentine Ganache Cookies, the perfect treat for your sweetheart. Give your loved one a delightful surprise with these chocolatey delights!

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup chocolate ganache
  • 1/2 cup heart-shaped sprinkles

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until smooth.
  3. Add the eggs and vanilla extract and mix until combined.
  4. In another bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  6. Drop tablespoonfuls of dough onto a baking sheet lined with parchment paper.
  7. Make a small indentation in the center of each cookie.
  8. Fill the indentation with chocolate ganache.
  9. Bake for 10-12 minutes or until the edges are firm.
  10. Let cool before decorating with heart-shaped sprinkles.

Notes

  • For a richer flavor, use high-quality dark chocolate for the ganache.
  • These cookies can be made ahead of time and stored for up to a week.

Nutrition

Keywords: Valentine Ganache Cookies, Valentine Treats, Chocolate Cookies