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Turkey Cranberry and Brie Paninis: An Easy Gourmet Delight

Turkey Cranberry and Brie Paninis

Enjoy the perfect combination of flavors with these Turkey Cranberry and Brie Paninis, an easy gourmet delight.

Ingredients

Scale
  • 2 slices of sourdough bread
  • 4 ounces turkey breast, sliced
  • 2 ounces brie cheese, sliced
  • 2 tablespoons cranberry sauce
  • 1 tablespoon butter

Instructions

  1. Preheat a panini press or skillet over medium heat.
  2. Spread butter on one side of each slice of bread.
  3. Layer turkey, brie, and cranberry sauce between the unbuttered sides of the bread.
  4. Grill in the panini press or skillet until the bread is golden brown and the cheese is melted.
  5. Slice and serve warm.

Notes

  • For extra flavor, add a sprinkle of thyme or rosemary.
  • Ensure the brie is at room temperature for easier melting.

Nutrition

Keywords: Turkey Cranberry and Brie Paninis, gourmet paninis, easy panini recipes