The Best Cajun Shrimp Recipe for a Quick and Delicious Dinner
Enjoy a quick and delicious dinner with this best Cajun shrimp recipe that highlights vibrant flavors and simple techniques.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Sautéing
- Cuisine: Cajun
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 teaspoons Cajun seasoning
- 1 tablespoon garlic, minced
- 1 bell pepper, diced
- 1 onion, diced
- Salt and pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add onion and bell pepper, sauté until they are soft.
- Stir in garlic and Cajun seasoning, cooking for an additional minute.
- Add the shrimp, cooking until they turn pink and opaque.
- Season with salt and pepper to taste, then serve immediately.
Notes
- For added heat, use extra Cajun seasoning or a dash of hot sauce.
- This dish pairs well with rice or crusty bread.
Nutrition
- Serving Size: 1 plate
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: cajun shrimp, shrimp recipe, quick dinner