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Sweet Korean Beef Bao Buns: Easy Homemade Treat for Food Lovers

Sweet Korean Beef Bao Buns

Discover the delightful flavors of Sweet Korean Beef Bao Buns in this easy recipe perfect for food lovers.

Ingredients

Scale
  • 1 pound ground beef
  • 2 tablespoons soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon sesame oil
  • 1 teaspoon garlic, minced
  • 1 teaspoon ginger, minced
  • 12 bao buns
  • 1 cup pickled vegetables
  • 2 green onions, sliced

Instructions

  1. In a skillet over medium heat, cook the ground beef until browned.
  2. Add soy sauce, brown sugar, sesame oil, garlic, and ginger. Stir until well combined.
  3. Steam the bao buns according to package instructions.
  4. Assemble the bao buns by adding the beef mixture and topping with pickled vegetables and green onions.
  5. Serve immediately and enjoy!

Notes

  • For spicier flavor, add chili paste to the beef mixture.
  • These bao buns can also be filled with chicken or tofu for a different twist.

Nutrition

Keywords: Sweet Korean Beef Bao Buns, Bao Buns, Korean Cuisine, Homemade Bao