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Stuffed Turkey Roll Ups: Easy Recipe with Creamy Gravy Delights

Stuffed Turkey Roll Ups with Creamy Gravy

Enjoy these delicious stuffed turkey roll ups served with a creamy gravy, perfect for any meal.

Ingredients

Scale
  • 1 pound ground turkey
  • 1 cup spinach, chopped
  • 1/2 cup cream cheese
  • 1/2 cup mozzarella cheese, shredded
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 8 tortillas
  • 2 cups gravy

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix together the ground turkey, spinach, cream cheese, mozzarella, garlic powder, onion powder, salt, and pepper.
  3. Lay out a tortilla and spread a portion of the turkey mixture evenly on it.
  4. Roll the tortilla tightly, then place seam-side down in a baking dish.
  5. Repeat with the remaining tortillas and turkey mixture.
  6. Pour gravy over the rolled tortillas.
  7. Bake in the preheated oven for 25-30 minutes, or until the turkey is cooked through.
  8. Serve warm with additional gravy if desired.

Notes

  • For extra flavor, try adding herbs like thyme or oregano to the filling.
  • These roll ups can be made ahead of time and baked just before serving.

Nutrition

Keywords: Stuffed Turkey Roll Ups, Turkey Recipe, Easy Dinner Recipe