Stuffed Turkey Roll Ups: Easy Recipe with Creamy Gravy Delights
Enjoy these delicious stuffed turkey roll ups served with a creamy gravy, perfect for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 1 pound ground turkey
- 1 cup spinach, chopped
- 1/2 cup cream cheese
- 1/2 cup mozzarella cheese, shredded
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 tortillas
- 2 cups gravy
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the ground turkey, spinach, cream cheese, mozzarella, garlic powder, onion powder, salt, and pepper.
- Lay out a tortilla and spread a portion of the turkey mixture evenly on it.
- Roll the tortilla tightly, then place seam-side down in a baking dish.
- Repeat with the remaining tortillas and turkey mixture.
- Pour gravy over the rolled tortillas.
- Bake in the preheated oven for 25-30 minutes, or until the turkey is cooked through.
- Serve warm with additional gravy if desired.
Notes
- For extra flavor, try adding herbs like thyme or oregano to the filling.
- These roll ups can be made ahead of time and baked just before serving.
Nutrition
- Serving Size: 1 roll up
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Stuffed Turkey Roll Ups, Turkey Recipe, Easy Dinner Recipe