Stuffed French Toast: The Best Indulgent Recipe with Turkey Bacon
A deliciously indulgent stuffed French toast recipe featuring turkey bacon for a savory twist.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Low Carb
- 4 slices bread
- 2 ounces cream cheese
- 2 tablespoons maple syrup
- 4 slices turkey bacon
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- Cook the turkey bacon in a skillet until crispy, then set aside.
- In a bowl, mix cream cheese and maple syrup until smooth.
- Spread the mixture on two slices of bread and top with turkey bacon.
- Place the remaining slices on top to create a sandwich.
- In a bowl, whisk together eggs, milk, and vanilla extract.
- Dip both sides of each sandwich in the egg mixture.
- Cook the sandwiches in a skillet until golden brown on both sides.
- Serve warm with extra maple syrup if desired.
Notes
- You can use any type of bread for this recipe.
- Add fruits like strawberries or bananas inside for extra flavor.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 8g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 160mg
Keywords: Stuffed French Toast, Turkey Bacon, Indulgent Recipe