Strawberry Kiss Cookies: Easy Treats for Your Sweet Tooth
Indulge in these delightful Strawberry Kiss Cookies that combine the sweetness of strawberries with a delicious cookie base. Perfect for satisfying your sweet cravings!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 cup strawberries, chopped
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 24 Hershey’s Kisses
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar until light and fluffy.
- Beat in the chopped strawberries and vanilla extract.
- In a separate bowl, combine the flour, baking powder, and salt.
- Gradually mix the dry ingredients into the wet mixture until well combined.
- Roll the dough into small balls and place on a baking sheet.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Immediately press a Hershey’s Kiss into the center of each cookie.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- For a variation, try adding chocolate chips or nuts to the dough.
- Ensure the strawberries are well-drained to prevent excess moisture in the cookies.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Strawberry Kiss Cookies, easy cookies, cookie recipe, strawberry dessert