Soft and Savory Breakfast Rolls with Turkey Bacon and Chicken Ham
Deliciously soft breakfast rolls featuring turkey bacon and chicken ham for a savory start to your day.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 rolls 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: None
- 2 cups all-purpose flour
- 1 cup milk
- 1/4 cup melted butter
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup turkey bacon, chopped
- 1/2 cup chicken ham, diced
- 1/4 cup green onions, sliced
- 1 cup shredded cheese
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the flour, sugar, baking powder, and salt.
- Add milk and melted butter to the dry ingredients and stir until combined.
- Fold in turkey bacon, chicken ham, green onions, and cheese.
- Scoop the mixture into greased muffin tins.
- Bake for 15-20 minutes until golden brown.
Notes
- For added flavor, consider using smoked turkey bacon.
- You can replace chicken ham with any preferred deli meat.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 40mg
Keywords: Soft and Savory Breakfast Rolls Recipe