Sno Ball Brownies Recipe: Indulgent Treat for Every Chocolate Lover

February 15, 2026
Sno Ball Brownies Recipe

Introduction to Sno Ball Brownies

When you’re in the mood for a sweet treat that feels like a hug in dessert form, Sno Ball brownies are a fantastic choice. Imagine the bliss of fudgy brownies, generously coated in a marshmallowy layer, and then rolled in sweet coconut. They combine flavors and textures that are truly irresistible and are perfect for sharing (if you can bear to part with them!).

What are Sno Ball Brownies and Why They Are the Perfect Homemade Treat?

At their core, Sno Ball brownies are a delightful twist on traditional brownies. They take the familiar richness of brownies and elevate them into something special. The process begins with a classic brownie base, baked until just the right amount of gooey and chewy. Once they cool, you dip them into a fluffy marshmallow sauce that takes them from standard to sensational! Finally, the brownies are rolled in shredded coconut, creating that charming, snowy appearance that inspires the name.

Aside from their unique look and delicious flavor, these brownies are also exceptionally versatile. You can customize them by adding toppings like crushed nuts or using different flavors of coconut, ensuring that every batch can be a little different from the last. Because they’re easy to make and require just a handful of ingredients, they’re the perfect option for young professionals looking to whip up something quick yet impressive for gatherings or cozy nights in.

Not to mention, Sno Ball brownies can be made ahead of time and stored for later, making them an excellent choice for busy weeks. Just check out this helpful resource on brownie variability from Serious Eats to explore more creative ideas!

So, whether you want a fun dessert for a get-together or just a treat for yourself after a long week, Sno Ball brownies deliver on both taste and visual appeal. Stay tuned for the full sno ball brownies recipe that will guide you through each step of this delectable dessert!

Ingredients for Sno Ball Brownies

When it comes to whipping up the ultimate indulgence, the Sno Ball Brownies recipe has to be on your radar. Packed with layers of flavor, these brownies are a delightful treat for any gathering or cozy night in. Let’s dive into the ingredients you’ll need to bring these gooey, marshmallow-infused squares to life.

Essential Ingredients

  • Brownie Base: Start with 1 cup of unsalted butter, melted, and mix in 2 cups of sugar for a rich sweetness.
  • Eggs: You’ll need 4 large eggs to help bind everything together for that perfect fudgy texture.
  • Vanilla Extract: Just 2 teaspoons will add a warm, comforting flavor.
  • Flour and Cocoa Powder: A combination of 1 cup all-purpose flour and 3/4 cup unsweetened cocoa powder creates a deep chocolatey depth.
  • Marshmallow Fluff: The star of the show—2 cups of marshmallow fluff to achieve that gooey center.
  • Sweetened Coconut Flakes: About 2 cups of shredded coconut brings that iconic sno ball touch.

Optional Additions

To enhance your brownies, consider adding:

  • Chocolate Chips: A full cup of semi-sweet chocolate chips can take the chocolate level up a notch.
  • Nutty Surprise: If you’re a fan of crunch, 1 cup of chopped nuts like walnuts or pecans would complement the texture beautifully.

That’s it! With these ingredients, you’ll be well on your way to impressing friends and family. For some culinary inspiration, you can check out sites like Serious Eats and The Kitchn for more dessert ideas. Happy baking!

Step-by-Step Preparation of Sno Ball Brownies

Creating Sno Ball Brownies is not just about baking; it’s about crafting a delightful experience that adds sweetness to your day. Whether you’re preparing for a gathering or simply treating yourself, following this guide ensures your brownies are a hit. Let’s dive into the process!

Gather your ingredients

Before we start baking, let’s set ourselves up for success. To make these delicious sno ball brownies, you’ll need a combination of standard brownie ingredients and a few key toppings. Here’s what you’ll require:

  • For the Brownie Base:

  • ½ cup unsalted butter, melted

  • 1 cup granulated sugar

  • 2 large eggs

  • 1 teaspoon vanilla extract

  • 1/3 cup unsweetened cocoa powder

  • 1 cup all-purpose flour

  • ¼ teaspoon salt

  • ¼ teaspoon baking powder

  • For the Marshmallow Topping:

  • 1 cup marshmallow cream

  • ½ cup shredded coconut (sweetened or unsweetened, based on your preference)

  • For the Chocolate Drizzle:

  • ½ cup chocolate chips

  • 2 tablespoons coconut oil

Having everything ready to go not only speeds up the process but also reduces the chances of forgetting essential ingredients.

Create the brownie base

Now that we’ve gathered everything, it’s time to bring your sno ball brownies recipe to life!

  1. Preheat your oven to 350°F (175°C). This step is crucial, as it ensures even baking.
  2. In a mixing bowl, combine the melted butter and granulated sugar, stirring until well blended.
  3. Add in the eggs one at a time, followed by the vanilla extract. Make sure to mix thoroughly!
  4. In another bowl, whisk the dry ingredients: cocoa powder, flour, salt, and baking powder.
  5. Gradually fold the dry mixture into your wet ingredients, mixing just until combined. Don’t overmix to ensure your brownies remain tender!

Bake the brownies

Next, it’s time to bake your heavenly creation:

  1. Pour the brownie batter into a greased 8×8 inch baking dish, spreading it evenly.
  2. Bake in the preheated oven for 20-25 minutes. You want a toothpick inserted in the center to come out with a few moist crumbs, signaling they’re perfectly fudgy.

Whip up the marshmallow topping

As your brownies are baking, you can prepare the sweet marshmallow topping!

  1. Once the brownies are done, let them cool for about 10-15 minutes.
  2. Spread the marshmallow cream over the top evenly. This layer creates that iconic sno ball appearance.
  3. Then, sprinkle the shredded coconut over the marshmallow topping to give it that desirable texture and appearance.

Assemble and chill the brownies

We’re almost at the finish line!

  1. In a small microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in 30-second intervals, stirring until smooth.
  2. Drizzle the melted chocolate over the marshmallow and coconut layer. This adds richness and sophistication to your sno ball brownies.
  3. For the final touch, cover the dish with plastic wrap and refrigerate for at least 2 hours. This helps firm up the brownies and melding the flavors.

The anticipation while chilling is half the fun! Once they’re set, cut into squares and serve them to friends or indulge solo. Enjoy the compliments that come your way!

Feel free to customize your sno ball brownies with various toppings or flavors. Try adding nuts for an extra crunch or experimenting with different marshmallow types. The possibilities are endless!

For a bit of kitchen inspiration, visit Food Network or America’s Test Kitchen for more tantalizing recipes and tips. Happy baking!

Variations on Sno Ball Brownies

Sno ball brownies offer a delightful base for creativity in the kitchen. You can easily elevate this classic dessert with a few simple tweaks to match your taste or the season. Here are some fun variations to inspire your next batch!

Add-ins for chocolate lovers

If you’re a true chocolate enthusiast, consider these scrumptious add-ins for your sno ball brownies recipe:

  • Chocolate Chips: Stir in semi-sweet, dark, or even white chocolate chips for an added burst of flavor.
  • Nuts: Walnuts or pecans can add a pleasant crunch. Just chop them coarsely and mix them into the batter.
  • Swirls: Fold in some chocolate fudge or cream cheese for a marbled effect that makes every bite exciting.

Seasonal twists

Why not adapt your sno ball brownies to celebrate the seasons? In summer, add a handful of crushed fresh berries for a fruity, light twist. In fall, incorporate pumpkin spice or apple pieces to evoke that cozy autumn feeling. And during the holidays? Try adding peppermint flavor for a refreshing wintry touch!

Healthier alternatives

For those watching their health, the classic recipe can be modified easily. Here are some healthier alternatives:

  • Whole Wheat Flour: Substitute traditional flour with whole wheat flour for added fiber.
  • Coconut Oil: Use coconut oil instead of butter for a lighter, healthier fat option.
  • Low-Sugar Sweeteners: Substitute sugar with alternatives like stevia or honey for a naturally sweet flavor.

These variations not only retain the brownie’s delectable taste but also provide unique experiences every time you make a batch. Whether you’re indulging alone or sharing with friends, these tweaks ensure that your sno ball brownies are always a hit. Looking for some detailed recipes or tips? Check out these 10 Ways to Customize Brownies for further inspiration!

Cooking Tips and Notes for Sno Ball Brownies

Essential Baking Equipment

To make delicious sno ball brownies, having the right equipment can make all the difference. Here’s what you’ll need:

  • Mixing Bowls: Opt for a set of varied sizes for different tasks.
  • Measuring Cups and Spoons: Precision is key in baking!
  • Whisk and Spatula: A good whisk will help combine ingredients smoothly.
  • Baking Pan: An 8×8 inch pan is perfect for thick, fudgy brownies.

Stock your kitchen with these tools, and you’ll be ready to bake up a storm!

Common Mistakes to Avoid

Avoiding pitfalls can elevate your baking game. Here are some common blunders to sidestep when following your sno ball brownies recipe:

  • Overmixing: Stir gently to maintain that rich, fudgy texture.
  • Skipping the Greasing: Ensure your pan is well-greased or lined with parchment to prevent sticking.
  • Underbaking: Keep an eye on the time. A toothpick should come out with a few moist crumbs, not wet batter.

How to Store Leftover Brownies

If you’re lucky enough to have extras, store them properly to keep them fresh:

  • Room Temperature: Keep in an airtight container for up to 3 days.
  • Refrigeration: For longer freshness, wrap them tightly and store in the fridge for about a week.
  • Freezing: They also freeze well—just wrap them in plastic wrap and then foil, lasting up to 3 months.

For more expert tips, check out this resource on baking fundamentals from Food Network. Happy baking!

Serving Suggestions for Sno Ball Brownies

Pairing with Ice Cream

One of the best ways to elevate your Sno Ball Brownies is by serving them with a scoop of your favorite ice cream. The rich, fudgy texture of the brownies beautifully complements the creaminess of vanilla or chocolate ice cream. For a fun twist, try pairing them with salted caramel or coffee-flavored ice cream to enhance the sweetness with a hint of saltiness or bold flavor. Not sure what to choose? Check out Milk Bar’s ice cream collection here for inspiration.

Presentation Ideas for Parties

Want to impress your guests? Arrange Sno Ball Brownies on a colorful cake stand and drizzle them with chocolate or a fruity sauce. Fresh berries scattered around the brownies can add a vibrant touch, making your dessert table pop. Consider personalizing each brownie with a flag or card indicating its flavor!

Creative Serving Options

For a unique twist, cut the brownies into bite-sized pieces and serve them on a platter with toothpicks. This allows guests to grab a bite while mingling. Alternatively, consider stacking them in individual cups, layering with whipped cream, and creating mini brownie trifles. The possibilities are endless, and your Sno Ball Brownies recipe will be a hit at any gathering!

In summary, the right pairings and presentation can transform your delicious brownies into a delightful experience—perfect for impressing friends or indulging yourself.

Time Breakdown for Sno Ball Brownies

Preparation Time

Getting started with your Sno Ball brownies recipe is quick and easy! You’ll need about 15-20 minutes to gather your ingredients, prep the baking pan, and mix everything together. It’s the perfect time to put on your favorite playlist and get into the baking mood.

Baking Time

Once you’ve prepared your batter, it’s time to pop those brownies in the oven. Expect them to bake for 25-30 minutes. You’ll want to keep an eye on them to avoid overbaking. After all, nobody likes dry brownies!

Total Time

In total, you’re looking at 40-50 minutes from start to finish. This is a seriously manageable timeframe for a delicious dessert that’s sure to impress friends or family. So why not grab the ingredients and get baking? Trust me; your taste buds will thank you! For more delicious dessert ideas, check out resources like Epicurious or BBC Good Food.

Nutritional Facts for Sno Ball Brownies

If you’re whipping up a batch of delicious Sno Ball Brownies, you might be curious about their nutritional profile. Let’s break it down!

Calories

A typical serving of these decadent brownies contains around 250 calories. Perfect for a sweet treat without going overboard!

Sugar Content

These brownies do pack a sweet punch, with approximately 20 grams of sugar per serving. Moderation is key, especially for those watching their sugar intake.

Nutritional Highlights

  • Rich in dark chocolate, which is known for its antioxidant properties.
  • Contains fiber from added ingredients, aiding in digestion.
  • Can be made with alternatives to cater to dietary preferences, such as using whole grain flour or sugar substitutes for a healthier twist.

If you’re looking to dive deeper into nutritional facts, check out resources like NutritionData or consult with a registered dietitian for personalized advice. Enjoy your Sno Ball Brownies Recipe!

FAQ about Sno Ball Brownies

Sno Ball Brownies are a delightful twist on traditional brownies that blend rich chocolate flavor with a fluffy, creamy filling. If you’re considering making this treat, you might have some questions. Let’s delve into some common queries about my Sno Ball Brownies recipe.

Can I use different types of chocolate?

Absolutely! While the classic recipe typically calls for semi-sweet chocolate, you can certainly experiment with dark or milk chocolate for a different flavor profile. If you’re feeling adventurous, try incorporating white chocolate for a unique twist. Just remember, the type of chocolate will affect the overall sweetness, so adjust your sugar levels accordingly.

How should I store Sno Ball Brownies?

To keep your Sno Ball Brownies fresh, store them in an airtight container at room temperature for up to 3 days. If you want to prolong their life, refrigerate them, which can extend their freshness to about a week. But let’s be honest—it’s hard to make them last that long!

Can I make these brownies gluten-free?

Yes, you can! Substitute the all-purpose flour in your Sno Ball Brownies recipe with a gluten-free flour blend. Just ensure the blend you choose has a good rise, so your brownies remain chewy and delicious.

What is the best way to serve these brownies?

For a delightful treat, serve your Sno Ball Brownies chilled or at room temperature. They’re fantastic on their own or accompanied by a scoop of ice cream or a drizzle of chocolate sauce for added indulgence. A sprinkle of powdered sugar can also add a lovely finishing touch.

For more ideas on creative brownie serving styles, check out this article for inspiration!

Conclusion on Sno Ball Brownies

The joy of homemade desserts

There’s something truly magical about the experience of baking, especially when it comes to delicious treats like sno ball brownies. These delightful desserts combine fudgy decadence with a fluffy marshmallow topping that simply can’t be matched by store-bought options. Crafting your own sno ball brownies recipe not only ensures the freshest ingredients but also enables you to personalize each bite to suit your taste.

Imagine sharing these treats with friends during a cozy gathering, or surprising your loved ones with a special dessert after dinner. Homemade desserts also have a way of bringing back cherished memories and creating new ones, making every occasion feel just a bit more special. So, roll up your sleeves and dive into the joys of baking! For more inspiration, check out The Kitchn for additional dessert ideas.

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Sno Ball Brownies Recipe: Indulgent Treat for Every Chocolate Lover

This Sno Ball Brownies recipe is a rich chocolate treat that delights every chocolate lover. With a luscious brownie base and a fluffy coconut topping, it’s the perfect dessert for any occasion.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup unsalted butter, melted
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup sweetened shredded coconut
  • 1/2 cup powdered sugar

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a bowl, mix together the flour, sugar, cocoa powder, melted butter, eggs, vanilla, and salt until smooth.
  3. Pour the batter into the prepared pan and bake for 25-30 minutes.
  4. Let the brownies cool completely before topping with coconut.
  5. In another bowl, mix shredded coconut with powdered sugar and spread it over the cooled brownies.
  6. Cut into squares and serve.

Notes

  • For extra flavor, consider adding chocolate chips to the brownie batter.
  • Allow the brownies to chill in the refrigerator for an hour for better cutting.

Nutrition

  • Serving Size: 1 brownie
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 50mg

Keywords: Sno Ball Brownies, Chocolate Brownies, Dessert Recipe

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Sofia H.

I’m a 29-year-old home cook from the U.S. and the creator of Quick Savory. I share fast, flavor-packed recipes made for real life — perfect for busy days, hungry families, and anyone who loves good food without the fuss.

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