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Slice and Bake Heart Cookies: A Simple and Joyful Treat

Slice and Bake Heart Cookies

These Slice and Bake Heart Cookies are a delightful treat that bring joy to any occasion. With their simple preparation, you can enjoy the process of making beautiful heart-shaped cookies.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. In a bowl, cream together the butter and sugar until light and fluffy.
  2. Mix in the vanilla extract.
  3. Gradually add the flour and salt until just combined.
  4. Divide the dough in half and shape each half into a log.
  5. Wrap in plastic wrap and chill for 1-2 hours.
  6. Preheat your oven to 350°F (175°C).
  7. Slice the chilled dough into 1/4 inch thick pieces and arrange on a baking sheet.
  8. Bake for 10-12 minutes or until the edges are lightly golden.
  9. Let them cool before serving.

Notes

  • For extra flavor, consider adding almond extract.
  • Decorate with icing or sprinkles after baking.

Nutrition

Keywords: Slice and Bake Heart Cookies, Heart Cookies, Cookies Recipe