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Scrambled Eggs with Chorizo: Irresistibly Flavorful Morning Fuel

Scrambled Eggs with Chorizo

A delicious and hearty breakfast recipe that combines scrambled eggs with spicy chorizo for a flavorful start to your day.

Ingredients

Scale
  • 6 large eggs
  • 1/2 cup chorizo, diced
  • 1/4 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 2 tablespoons fresh cilantro, chopped

Instructions

  1. In a skillet, heat olive oil over medium heat.
  2. Add chorizo and cook until browned and crispy.
  3. In a bowl, whisk together eggs, milk, salt, and pepper.
  4. Pour the egg mixture over the chorizo in the skillet.
  5. Cook, stirring gently, until the eggs are just set.
  6. Remove from heat and stir in cilantro.
  7. Serve immediately.

Notes

  • For a creamier texture, you can add more milk.
  • Feel free to incorporate additional vegetables like bell peppers or onions.

Nutrition

Keywords: Scrambled Eggs with Chorizo, Breakfast, Hearty Meal