Sausage Potato Soup: The Best Cozy Meal for Any Day
A delicious and comforting sausage potato soup perfect for any day of the week.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound Italian sausage
- 4 cups diced potatoes
- 1 cup chopped onions
- 2 cups chicken broth
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- In a large pot, brown the sausage over medium heat.
- Add onions and garlic, and sauté until onions are translucent.
- Stir in the potatoes, chicken broth, salt, pepper, and thyme.
- Bring to a boil, then reduce heat and simmer until potatoes are tender.
- Stir in the heavy cream and heat through before serving.
Notes
- This soup can be made ahead of time and tastes even better the next day.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Sausage Potato Soup