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Sausage Muffins Recipe: Easy Turkey Bacon and Chicken Ham Twist

Sausage Muffins Recipe

Enjoy these delicious sausage muffins made with a twist of turkey bacon and chicken ham. Perfect for a quick breakfast or snack!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup turkey bacon, cooked and crumbled
  • 1/2 cup chicken ham, diced
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup shredded cheese
  • 1/2 cup milk
  • 2 eggs

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine flour, baking powder, and salt.
  3. Add the turkey bacon, chicken ham, and cheese.
  4. In another bowl, whisk together the eggs and milk.
  5. Pour the wet ingredients into the dry ingredients and mix until just combined.
  6. Fill a muffin tin with the batter and bake for 20-25 minutes.
  7. Let them cool before serving.

Notes

  • Great for meal prep; can be frozen.
  • For extra flavor, consider adding herbs or spices.

Nutrition

Keywords: Sausage Muffins, Turkey Bacon, Chicken Ham, Breakfast Muffins